People talk
Our Guestbook
“ Never fails to please. This is where the Spanish go for a low-cost, no frills meal. The ingredients used are fresh and excellent, first course and second course are basically the same size, very good for meats, fish (swordfish steak is our favourite), and some vegetarian, and some lovely puddings including creme Catalán (similar to creme brulee). Wine is red of white (we've never seen more choice) but water is served in 1.5l bottles so there's no rip off that there might be in some restaurants. 3 courses for 11 euros, which for fresh ingredients well prepared is very good ”
“ Stopped in here for a quick coffee on the way home. The place was busy, there is a main area where you can have snacks and coffee/drinks and then at the back you have the separate dining room. The gentleman behind the bar was efficient and polite, she asked how my cake was when we asked for the bill. It was yummy, chocolate covered pastry with custard inside. ”
“ Excellent food and service! Menu of the day has first and second courses plus dessert, all for €16! And so many great choices - everything that we chose seemed as though abruela was cooking her secret recipes in the kitchen. ”
“ You know it's a good place when all the workers go there to eat. Menu del dia has so many choices. We enjoyed everything. Been coming here for 10 years. Always good. Quick, efficient service. ”
“ What a fantastic menu del dia with so many choices. The service was excellent ”
About
Restaurante La Fragua
Welcome to Restaurante La Fragua, a hidden gem nestled in the scenic town of Venta del Pobre, Almería. This charming eatery masterfully embodies the spirit of New American cuisine while staying true to local flavors and ingredients. From the moment you step through its doors, you'll sense the lively atmosphere filled with the chatter of satisfied diners and the tantalizing aromas emanating from the kitchen.
One of the standout features of Restaurante La Fragua is its menu del día, which offers an impressive selection of dishes for an unbeatable price of just €16. Diners rave about the generous portions that rival those of higher-end establishments, making it perfect for both hungry locals and travelers alike. Whether you’re in the mood for succulent meats, fresh fish—swordfish steak being a favorite—or hearty vegetarian options, there’s something to please every palate.
What makes this restaurant truly remarkable is the use of fresh, high-quality ingredients that consistently shine through every dish. Customers like Hugo Minney can't stop praising the delightful sizes of the first and second courses, while Teresa Kathleen Stephanie highlights the quick yet attentive service, perfect for a coffee stop or a leisurely meal. Each mouthful feels like a lovingly prepared meal from a grandmother’s kitchen, with flavors that speak of tradition and care.
As you indulge in your meal, don’t forget to save room for dessert! The crème Catalán here is a must-try—imagine a creamy, caramel-topped delight that's akin to crème brûlée, perfect for capping off your dining experience. With an extensive range of red and white wines, the culinary journey at La Fragua is sure to be fulfilled.
Linda’s review resonates with many, reflecting her delightful experience with an accommodating staff who cater to diverse dietary needs. Whether you're vegan or have other specific requests, rest assured that La Fragua will strive to make your visit enjoyable.
With a bustling main area for quick bites and a serene back dining room for a more relaxed experience, Restaurante La Fragua captures the essence of comfort and community. As regulars like K.L.S and Chris Fuller illustrate, this restaurant not only offers excellent food and service but has also become a cherished part of their lives over the years.
Next time you find yourself in Venta del Pobre, do not miss the opportunity to discover why Restaurante La Fragua is beloved by locals and travelers alike—a place where every visit promises to please!
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